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鄺記鮮百頁 - Kong Kee Tofu Skin 9oz

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鄺記鮮百頁 - Kong Kee Tofu Skin 9oz

  • Made in USA
  • Made with Natural Ingredients
  • Non GMO Soybeans
  • No Preservatives
  • No MSG

INGREDIENTS:  Soybeans, Water, Calcium Sulfate

Directions to Soften product before consumption and/or application:

  1. Boil water in a large pot with 1 tablespoon of baking soda.
  2. Place Product in boiling water for about 3-5 minutes.
  3. Remove product and rinse with cold water.
  4. Ready to eat as a cold salad with vegetables or stir-fry with vegetables or meats.